NATIONAL PASTA DAY
Types of Pasta
- Dried and fresh pasta come in several shapes and varieties.
- There are so many kinds of pasta! According to the Encyclopedia of Pasta by Oretta Zanini De Vita, 310 specific kinds of pasta identified by over 1300 names have been documented.
- In Italy, names of specific pasta shapes or types vary with locale.
- Example: Cavatelli is known by 28 different names depending on the region and town.
The size and shape of pasta may determine the best sauce to pair with it, too. For example, serve linguine with lighter, thinner sauces to avoid breaking the noodles. A similarly shaped noodle, fettuccine, is less delicate. That’s why it carries heavier sauces like alfredo.
Learn more about pasta from the National Pasta Association.
HOW TO OBSERVE #NationalPastaDay
Explore the world of pasta. Whether you’re cooking up a salad, main dish, or dessert, recipes abound. We offer several on our recipe page, too! If you don’t feel like cooking, take the family out to an Italian restaurant. No matter what you are planning, invite friends to join you. It’s the best way to Celebrate Every Day®! #NationalPastaDay to post on social media.
NATIONAL PASTA DAY HISTORY
National Day Calendar® continues researching the origins of this delicious food holiday.
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