Van’s Kitchen founded National Egg Roll Day in 2019 to honor the company’s founding in June of 1986. Van and Kim Nguyen, two deserving Vietnamese immigrants, made their ultimate American Dream come to life with their passion for creating authentic egg rolls. Like many immigrant families before them, Van and Kim Nguyen came from Vietnam. Together, they established a home and family business in Dallas, Texas. They diligently hired hard-working employees, filling out paperwork in a language that was not their own. The Nguyens created a business model based solely on their greatest strength: making authentic egg rolls for those they love. Using only fresh, whole ingredients and crafting the egg rolls in artisan batches, Van’s Kitchen sets themselves apart by maintaining their decades-long commitment to making every bite the best one.
In 2019, the Registrar at National Day Calendar proclaimed that National Egg Roll Day should be observed on June 10th annually.
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