Name: Roasted Sweet Potato
Prep: 10 minutes
Cook: 40 minutes
Total Prep: 50 minutes
Servings: 4
Ingredients:
2-3 medium-sized sweet potatoes
1/2 tablespoon avocado oil
1 teaspoon of dried thyme
1 teaspoon of basil
salt and pepper to taste
Instructions:
Heat oven to 425F. Peel and cube the sweet potatoes. Place on a baking sheet. Toss with avocado oil, paprika, cumin, and coriander. Season lightly with salt and pepper. Roast for 40 minutes, flipping halfway through.
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