PEANUT BUTTER FUDGE

Peanut Butter Fudge
Prep: 5 minutes
Cook: 10 minutes
Total Prep: 15 minutes
Servings: 3 – 4 dozen

Ingredients:

2 cups sugar
1/2 cup milk
1 1/3 cup peanut butter
7-ounce jar marshmallow creme

Instructions:

Butter an 8-inch square pan and set it aside.

In a medium saucepan, bring sugar and milk to a boil; boil for 3 minutes.

Stir in peanut butter and marshmallow creme.

Pour into prepared pan.

Let set until firm.

Cut into squares.

• Try these unique seed kinds of butter when you need something different to create a new fudge.