Where the World Gathers to Celebrate Every Day

New York Cheesecake
Prep:  25 minutes
Cook:  45 minutes
Total Prep:  70 minutes
Servings:  6-8

 

Ingredients:

Crust:
1 – 1/2 cups graham cracker crumbs
6 tablespoons melted butter
1/4 cup powdered sugar

Filling:
8 ounces cream cheese
2 large eggs
3/4 cup sugar
2 tablespoons cornstarch
1 cup sour cream

Topping:
1 cup sour cream
3/4 cup sugar

Instructions:

First Prepare Crust:

Mix graham cracker crumbs, butter, and 1/4 cup powdered sugar.

Press into a well greased, 9-inch springform pan.

Spread up the side and along the bottom of the pan.

Place in freezer and chill for 5 to 10 minutes.

Next prepare filling:

Heat oven to 400°.

In a medium bowl, mix cream cheese and 3/4 cup sugar until smooth.

Add eggs, vanilla, and cornstarch and mix well.

Stir in  1 cup sour cream. 

Pour the mixture into the cooled crust and bake for 45 minutes. 

Turn off the oven and let cool 3 hours with the door slightly ajar.

Refrigerate overnight.

Prepare topping (before serving):

Combine 1 cup sour cream and 3/4 cup sour cream.

Pour over chilled cheesecake before serving.

 

National Day Calendar® food holidays are a big deal with our followers and we are having fun compiling favorite recipes for everyone to enjoy. We are always looking out for great recipes. Use the submission form below if you would like to share one of your favorite recipes with the National Day Calendar® family! PLEASE MAKE SURE IT IS YOUR RECIPE OR YOU HAVE PERMISSION TO SHARE THE RECIPE. You might be surprised to know we just might publish the recipe giving credit to you!

 


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