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9 FOODS IMPROVED BY RAISINS

9 Foods Improved By Raisins

9 FOODS IMPROVED BY RAISINS

9 foods improved by raisins – Raisins. People either love or hate these purple little morsels. Raisins are simply dried grapes and those who love them are content to eat them plain. Besides their sweet, delicious flavor, raisins are packed with fiber, vitamin, and minerals. No wonder so many people use raisins when they cook or bake.

Here are 9 foods that are better with raisins.

1. Oatmeal Cookies

Oatmeal cookies are a favorite for many people. Some prefer their oatmeal cookies with peanut butter, while others like chocolate chips. Raisin lovers would argue that these cookies should always be made with raisins.

2. Bread

People have been adding cinnamon and raisins to their bread since the 15th century. In parts of Europe, raisin bread was a popular Christmas food. In Russia, raisin bread was made for Easter. You don’t need a special occasion to make raisin bread, though. It’s delicious any day of the year, any time of day.

3. Cereal

There are many cereals that come prepackaged with raisins. However, you can add raisins to just about any cereal to make it taste better. Plus, raisins allow you add more fiber to your diet. In fact, raisins are considered one of the healthiest toppings for cereal.

4. Oatmeal

Raisins don’t just go well with cold cereal, they are also delicious in a warm bowl of oatmeal.

5. Trail Mix

Trail mix is a healthy snack when you make it with the right ingredients. The healthiest trail mix has a mixture of dried fruits (such as raisins) and nuts. This combination is full of antioxidants, fiber, protein, vitamin E, and omega-3 fatty acids.

6. Broccoli Salad

Raisins and broccoli probably don’t sound like a very good combination. However, raisins add just the right amount of sweetness to a cold broccoli salad.

7. Raisin Butter

Many people make their own raisin butter. This kind of butter tastes even better with cinnamon and a dash of cloves. This sweet-tasting butter goes great on bran muffins, English muffins, toast, and of course, raisin bread. Some people even add it to their cookie batter.

8. Stuffing

There are a million different ways to make stuffing. Well, maybe not that many, but there are a lot! There are so many ingredients that taste great in homemade stuffing. Walnuts, sausage, and apples are just a few. But if you want an especially flavorful stuffing, add some golden raisins.

9. Pork Tenderloin

Yes, it’s true that even some meats taste better with raisins. An especially tasty recipe is topping pork tenderloin with raisin sauce.
Do you love raisins? If so, what kinds of foods do you eat with raisins to make it taste better?

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