NATIONAL FRITTERS DAY
National Fritters Day on December 2nd allows for no frittering away of the time. Make haste and get them while they are hot!
Fritters come in a variety of forms, from morsels dipped in flavorful batters to bits of dough stuffed or filled with delicious surprises. All of the varieties are deep-fried and served hot with dips, drips or dustings of seasonings, sweets or sauces. Found in cuisines all around the world, fritters are believed to have first been consumed by Ancient Romans. They then introduced them to Europe. Most commonly filled with fruit or cheese, they can also be filled with savory meats, seafood, and vegetables.
HOW TO OBSERVE #NationalFrittersDay
Serve up some fritters with your meal tonight. You can try corn fritters or apple fritters. Another favorite is potato fritters. Try a few different recipes, but be sure to share your favorite. We’ve provided some recipes to enjoy.
Use #NationalFrittersDay to post on social media.
NATIONAL FRITTERS DAY HISTORY
National Day Calendar® continues researching the origins of this delicious fried food holiday.
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