Prep Time: 20 minutes Serves: 6               Ingredients: 2 lbs thin sliced Pastrami 6 dill pickles – sliced in half lengthwise 6 slices Swiss […]

Dagwood will eat his heart out on March 3rd because it's National Cold Cuts Day. The day recognizes all the delicious ways to snack and stack deli meats!

Pastrami lovers across the country look forward to their favorite sandwich on January 14th as they recognize National Hot Pastrami Sandwich Day.