Chicken Cordon Bleu for Two features a classic recipe perfect for just two. What a great way to celebrate National Chicken Cordon Bleu Day!
Mustardy chicken and potatoes make for a complete meal in this Braised Chicken and Celery recipe. Simple and flavorful, it's sure to be a hit!
What's better than a hot bowl of soup on a cold day? Chicken & Wild Rice Soup on a cold day, of course! And we have the perfect recipe!
National Pizza Month in October gives us 31 days to explore the world of pizza and all the flavors it offers.
Dagwood will eat his heart out on March 3rd because it's National Cold Cuts Day. The day recognizes all the delicious ways to snack and stack deli meats!
March 27th is the annual observance of National Spanish Paella Day. A rice dish from Spain, paella has become very popular and is known around the world.
National Chicken Lady Day on November 4th annually honors Dr. Marthenia “Tina” Dupree.
National Fried Chicken Day is observed each year on July 6th. On this day, fried chicken lovers across the country celebrate this American favorite.
Each year on May 29th, National Coq Au Vin Day celebrates a delicious French dish. Coq au vin is French braise of chicken, cooked with wine, lardons (salt pork), mushrooms, and garlic.