Easy S’more Dip
Prep: 10 minutes
Total Prep: 10 minutes
1 1/2 cups semisweet chocolate chips
1 can (14 oz) sweetened condensed milk (not evaporated)
1/2 cup marshmallow creme
graham crackers (or animal crackers)
In a microwave-safe bowl, microwave chocolate and condensed milk on high for 1-2 minutes.
Stir every 30 seconds until chips are melted. Stir until well mixed.
Pour into an 8-9 inch glass pie plate.
Drop marshmallow cream by spoonfuls over the chocolate mixture.
**Tip – The cream can be softened in the microwave at 15-second intervals for easier handling before dropping onto the chocolate.
Place pie plate into the microwave and heat for another 15-30 seconds.
Take a knife and create several swirls through the marshmallow and chocolate.
Serve with graham crackers or animal crackers.